Miam!... La table d'hôte
The Miam!... table d'hôte is open at 7:00 pm and only on reservation
(at least the day before).
Don't forget to inform Ben of any allergies when you make your reservation...
Example of a 3-course Menu
Welcome tastings
***
Sea bream sashimi, beet, pickles
***
Veal medallion, Monschau mustard
***
Panna cotta Hoegaarden rosée & raspberries
****
The menu = 45€
The main dish = 24€
Breakfast is served every morning between 7:30 and 9:30 a.m.
Ben prepares his breads, brioches, viennoiseries, jams and chocolate spreads with pleasure and enthusiasm.
Dairy products, cold meats and hot preparations are all sourced locally.
Take Away
Scampi, bell pepper & anise cream
starter: 14€ / main course: 20€
***
Chef's Bolognese sauce (500gr.) 7€
***
Chicken breast, tomato & hyssop 14€
***
Fillet of salmon, zucchini, Sancerre 16€
***
Veal medallion, Monschau mustard 18€
***
Beef Carbonades à la Lupulus (500gr.) 7.5€
***
Sautéed pork with Thai curry (500gr.) 10€
*******
Chocolate mousse 6€
***
Pana cotta à la Hoegaarden rosée & white chocolate 6€
********
Also available:
​
Croissant 1.5€
​
Mini Baguette 1€
​
Bread (800gr) €4€
​
Jams and chocolate spread (250gr) 7€:
Dark chocolate spread
​
Strawberries/basil/Timut pepper
​
Peach/ verbena
​
Rhubarb/apricots
​
Cherries/chocolate
​
Wild blueberries
​
Apricots/lavender
