
Miam!... La table d'hôte
Miam!... The table d'hôte is open from 6:30pm Tuesday to Saturday, and only on reservation (at least by noon the day before). Ben serves at 7:00 pm.
Don't forget to tell him about your allergies when you book...
T

Example of a 3-course Menu
Welcome tastings
***
Sea bream sashimi, beet, pickles
***
Veal medallion, Monschau mustard
***
Panna cotta Hoegaarden rosée & raspberries
****
The menu = 49€
​


Breakfast is served every morning between 8.00 and 9:30 a.m.
Ben prepares his breads, brioches, viennoiseries, jams and chocolate spreads with pleasure and enthusiasm.
Dairy products, cold meats and hot preparations are all sourced locally.
Take Away
Free-range poultry, tomatoes, tarragon, sautéed vegetables 21€
***
Sea bream, sweet bell pepper compote, olive-garlic purée 21€
***
Dish of the day 19€
*******
Chocolate mousse 6€
***
Pana cotta à la Hoegaarden rosée & white chocolate 6€
********
Also available:
​
Mini Croissant 0.75€
​
Mini Gaufre de Liège 1.5€
​
Mini Cramique 1.5€
​
Cramberry Muffin 1.5€
​
Baghrirs (Moroccan pancakes / ) 3€/4pc
​
Appel-lemon Cake 10€
Brioche 6.5€
​
Mini Baguette 1€
​
Bread (300gr) 3€
​
Homemade yogurts 0.5€
​
Jams and chocolate spread (250gr) 7€:
Dark chocolate spread
​
Strawberries/Basil/Timut Pepper
​
Peach/ Verbena
​
Rhubarb/Apricots
​
Appel-Yuzu
​
Corsican Mandarins
​
Cherries/Chocolate
​
Quetsch
​
Sour Oranges

